1. […] If egg, tuna or chicken salad is your go to sandwich but you want to eat more plant based, this creamy chickpea salad is the perfect substitute. It’s delicious on sprouted grain bread or in a wrap. You can even take it ‘off sandwich’ and enjoy it on a bed of greens like spinach or arugula or with seedy crackers. It’s high in protein from the chickpeas and calcium from the tahini. Feel free to top it with a few crisp pieces of lettuce. Get the recipe here: Chickpea Salad Sandwich […]

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